Recipes

Squash Dressing

By Peggy Cox

2 c. chopped squash
2 c. cornbread, crumbled
2 eggs
1 can cream of chicken, mushroom or celery soup
½ c. butter or margarine, melted
1 onion, chopped
Salt and pepper to taste

Preheat oven to 350 degrees.  Mix all ingredients together, place in greased casserole dish and bake for 30 minutes.